Just in time for Thanksgiving~a recipe & a sale
by adustyframe ~ November 26th, 2008Here’s a recipe from my cookbook Visions of Sugarplums.
Rachel’s Stuffing
1 large can of chicken broth 1 c. shredded carrots
1/2 cup chopped celery ½ c. finely chopped onions
Poultry seasoning to taste 1 lb butter NO MARGARINE
1-2 bags of stuffing cubes
1. Pour broth in a large pan. Add carrots, celery, onions, butter,
and poultry seasoning Bring to a boil and let boil until all
ingredients are very soft.
2. Pour ¾ a bag of stuffing cubes into a large bowl. Pour broth
mixture over the cubes…..add more stuffing cubes a small
amount at a time until stuffing reaches desired consistency.
3. Serve with your turkey dinner.
I made this for Thanksgiving this year. Wow! It was so yummy.
Rachel learned this recipe while working in a restaurant.
**Visions of Sugar Plums is on sale from Wed through Sun for $5. It will be emailed to you within 24 hours.
If you’d like it sent to a friend as a gift, let me know and I’ll be happy to do that.
Reviews of Visions of Sugar Plums here
Purchasing is easy. Just paypal $5 to adustyframe@yahoo.com and your cookbook will arrive in your inbox as soon as I can get it emailed to you.
November 26th, 2008 at 3:13 pm
I pray you will have a blessed Thanksgiving Lizzie. At least Lee is “out” and hopefully this will be the last holiday that you aren’t together as a sweet-sweet-family. May God continue to bless you as you have so richly
bless all of us who read you.