Comments on: What’s for dinner tonight?

By: Beth

Beth — Wed, 03 Dec 2008 04:28:59 +0000

I fixed chicken chow mein over brown rice.
Tomorrow I am making 15 bean soup with smoked saugage. I have the beans soaking now. We love pea soup. I made some last week with ham hocks.

By: Chel

Chel — Wed, 03 Dec 2008 02:23:55 +0000

My son’s chorus performed in the park tonight for Christmas event, so we stopped at our favorite Mexican restaurant on the way home for dinner. Chicken enchiladas. Yum.

By: Pam

Pam — Wed, 03 Dec 2008 01:16:15 +0000

I’m not a big pea fan but your soup sounds good. I think I would have to add some cubed ham pieces…thanks for the inspiration

By: Mama Hen

Mama Hen — Tue, 02 Dec 2008 22:50:03 +0000

We are having corn on the cob, black-eyed peas, and sweet potato casserole.Yum.

By: Lisa @ hopewell

Lisa @ hopewell — Tue, 02 Dec 2008 20:16:43 +0000

I’m really blah on cooking right now! I fried some pork chops, made a box of stuffing, fixed some green beans and set out a can of pineapple. Guess that’ll do. I have no more motivation!! At least I got it done early enough to enjoy the day!

By: Jenn

Jenn — Tue, 02 Dec 2008 19:30:09 +0000

Kielbasa and Pierogies – can you tell we’re Polish? But we looove split pea soup – and I love your crockpot idea. I’ve never made it in the crock pot before. There’s nothing like a thick split pea soup with a hunk of crusty bread on a cold snowy day!

By: Christy

Christy — Tue, 02 Dec 2008 18:24:55 +0000

We’re having Beef & Vegetable Stew. It’s soup season. I love that.

By: Mae

Mae — Tue, 02 Dec 2008 17:45:57 +0000

We’re just having salad tonight. Too many nights in a row of rich Thanksgiving food and leftovers!

I love split pea soup, but I’m the only one in the family who does. Yum!!

By: celina

celina — Tue, 02 Dec 2008 16:46:35 +0000

possibly haddok and fries, maybe the girl and me will have salmon and the boys will have haddok….

or i may change my mind….i love soup, im the only one in this house of 4 who eats my homemade soup….grrr