Homemade Enchilada Sauce
by adustyframe ~ September 2nd, 2010I tried homemade enchilada sauce for the first time this week. MMMM~ It is so good. It’s also quick and easy.
15 oz can tomato sauce
1 small can green chilies
1 Tb chili powder
2 tsp onion powder
2 tsp cumin
1 tsp oregano
2 fresh garlic cloves
Put it all in a blender and add water until it looks how you want it to look. I added about 3/4 c. of water because it looked thick.
Use as you would the canned stuff–but with more joy because it tastes better!
September 2nd, 2010 at 10:34 pm
ohhh, i’m SO gonna try this!
Let me know if you like it:)