Grandma’s Sweet Potato Pie

by adustyframe ~ November 23rd, 2011

A pie recipe from my Christmas cookbook for you!

Grandma’s Sweet Potato Pie
Yield 1 pie
3 large sweet potatoes                      ½ c. brown sugar
½ tsp. nutmeg                                 ½ c. coconut
½ c. butter                                     1 9” pie shell, unbaked
2 eggs                                            coconut to sprinkle on top

1. Preheat oven to 350 F
2. Cook potatoes, peel and mash. Add all ingredients but pie shell.
Mix well and pour into pie shell.  Sprinkle with coconut.
3. Bake at 350 F. for 1 hour or until golden brown.
** Grandma’s secret “Don’t measure anything. Just make everything to taste.”


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