Oven Fajitas

by adustyframe ~ March 24th, 2016

My new way of making fajitas is to slice the veggies, set the chicken on top, season and bake at 375.


It’s super easy and time saving! I bake until the veggies look slightly browned. You can bake a little longer if you like. To serve, slice chicken and set on the table with fajita fixings

Here’s the basic recipe I follow.


1 Thought Shared to Oven Fajitas

  1. Lisa of Hopewell

    We love ’em! I do it the same way with my own seasoning mix I toss the chicken in.

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